Lubec’s Smoked Herring History

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This article is an excerpt from the book 200 Hundred Years of Lubec History, 1776 – 1976 by Ryerson and Johnsonpublished by the Lubec Historical Society. It is a great reference book to learn more about my family history and can be found at the Lubec Memorial Library.

Related posts:

A Short History of the Sardine Industry in Lubec, Maine.

A Story about My Dad’s Home Town.

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A Short History of the Sardine Industry in Lubec, Maine.

 

My grandmother, Elizabeth Keegan Rier, worked in the sardine industry in Lubec most of her life beginning in the early 1900s into the 1970s. According to my Uncle Barney, she left school in Trescott at age 13 and went to work in the Lubec sardine “camps.” She, and many other women from Lubec, have fond memories of their work in the sardine factory. Grammy Rier always said, it was work, but yet, a very social event for the women and a friendly competition every day.

The following is an excerpt from the book 200 Hundred Years of Lubec History, 1776 – 1976 by Ryerson and Johnsonpublished by the Lubec Historical Society. It is a great reference book to learn more about my family history and can be found at the Lubec Memorial Library.

The last page of this history “Yesterdays Sardine Factory – Today” was written by my Uncle Barney who established a Sardine Museum in Lubec after he retired, which he opened when he felt like it, but mostly he collected and worked on antiques and old machinery.

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Related posts:

Bringing Your Ancestors to Life: The History of Irish Immigration into Maine.

Searching for Grammy Rier’s Parents and Siblings.

My Great Great Paternal Grandfather, James Keegan.

Visiting the Gravesites of My Great and Great Great Grandfathers. James Keegan Sr. and Jr. families.